Name: American Goulash
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Ingredients: 2 tablespoons olive oil; 1 lb. ground beef; 1 small onion, chopped; 2 cloves garlic, minced; 1/2 tbsp Italian seasoning; 1/2 tbsp seasoning salt; 1 tsp paprika; Salt and pepper, to taste; 1 tbsp worcestershire sauce; 1 (28 oz) can whole peeled tomatoes, crushed by hand; 3 cup beef broth; 2 bay leaves; 1 1/2 cup (or 8 oz) elbow pasta; 1 cup shredded cheddar cheese

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American Goulash

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